Stabiliser & Emulsifier Blends

• Promel Supermix 20

  • E407

For Block Cheese Production

• Promel CS30

  • E1422

  • E466

  • E407

  • E412

  • E471

For Cheese Sauce

• Promel SPC40

  • E466

  • E407

  • E425

  • E412

  • Dextrose

For UHT Cream Cheese

• Promel QGL

  • E466

  • E401

  • E415

  • E471

  • E412

For UHT Thick Cream

• Promel BrineMix

  • E339

  • E327

  • E325

  • E511

  • E509

For Preservative Brine Preperation

• Promel M591

  • E460

For enhancing the slicing properties of cheese